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Dish: san antonio stew

San Antonio Stew2 pounds boneless beef stew meat, reduced right into 1-inch pieces2 tbsps vegetable oil1 (10 1/2 ounce) can condensed beef broth1 cup hot water1 cup RATE picante sauce1 medium onion, cut right into 1/2-inch wedges1/4 mug chopped parsley1

Travel & Leisure > Aviation | By: Barber (02/12/19)
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